CookGo
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Steamed Tofu and Egg

Cost $6, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 300g tofu
    • 🥚 2 eggs
  • Seasoning

    STEPS

    1

    Mash the tofu finely and mix it with the eggs.

    2

    Place the mixture into a steamer tray and level it evenly.

    3

    Boil water in the steamer and place the mixture inside. Steam for 15 minutes.

    4

    Remove the steamed dish and let it cool slightly before serving it on a plate.

    NUTRIENTS

    Per 1 serving

    🔥

    230

    Calories

    • 20g
      Protein
    • 8g
      Carbs
    • 10g
      Fats

    đź’ˇ Tips

    Serve with soy sauce or fragrant sesame oil for an enhanced taste.This dish is also suitable as a snack for children.

    ⚠️ Precautions

    This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.