CookGo
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Steamed Pork with Onions and Garlic

Cost $15, save $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Meat

    • 600g of pork (prepared as a block)

  • Vegetables

    • 🧅 2 onions (cut into large pieces)
    • 🧄 5 cloves of garlic (prepared whole)

  • Condiments

    • 3 tablespoons of soy sauce
    • 1 tablespoon of sugar
    • 🧂 1 teaspoon of salt
    • 2 cups of water

STEPS

1

Put the pork and water into a large pot and boil over high heat.

2

Once the water comes to a boil, remove the foam and reduce the heat to low.

3

Add onions, garlic, soy sauce, sugar, and salt, cover the pot, and simmer gently for 1 hour.

4

Serve the finished dish in a bowl.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 30g
    Protein
  • 15g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Blanching the pork once to remove odors can provide a cleaner taste.If you have leftovers, refrigerate and consume within 2-3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.