CookGo
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Steamed Mackerel with Onion and Cabbage

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Fish

    • 1 can (190g) mackerel in miso sauce

  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 200g cabbage, cut into bite-sized pieces

  • Condiments

    • 1/2 tbsp concentrated noodle sauce
    • 1/2 tbsp white sesame seeds

STEPS

1

Thinly slice the onion and cut the cabbage into bite-sized pieces.

2

Place the onion, cabbage, mackerel can, and noodle sauce in a microwave-safe container in order. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.

3

Transfer to a serving dish and sprinkle with white sesame seeds.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use fresh cabbage for a crisp texture.Adjust the noodle sauce quantity to suit your taste.This dish pairs well with steamed rice.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.