CookGo
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Steamed Egg with Tomato and Ground Meat

Cost $6, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🍅 1 diced tomato
    • 🥚 3 beaten eggs
    • 50g ground meat

  • Seasonings

    • 🧂 1/2 teaspoon salt
    • 1 teaspoon light soy sauce
    • A few drops of sesame oil

STEPS

1

Dice the tomato, stir-fry the ground meat until cooked, then season with a pinch of salt.

2

Beat the eggs, add 1.5 times the amount of water, mix well, and remove any bubbles.

3

Spread the cooked ground meat and diced tomatoes over the surface of the egg mixture.

4

Steam the egg mixture in a bowl over medium heat for 10 minutes until set, and drizzle sesame oil before serving.

NUTRIENTS

Per 1 serving

🔥

190

Calories

  • 15g
    Protein
  • 8g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Add a pinch of white pepper to enhance the flavor of the steamed egg.If sesame oil is unavailable, substitute with fragrant oil.Removing bubbles ensures a smoother surface for the steamed egg.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.