Steamed Dumpling with Egg
Cost $6, save $4
Source: Recommended by CookGo
- 20 Min
- 2 Servings
- $6
Steamed Dumpling with Egg
Cost $6, save $4
Source: Recommended by CookGo
- 20 Min
- 2 Servings
- $6
INGREDIENTS
Main Ingredients
- 6 frozen dumplings
- 🥚 3 eggs
Seasonings
- 🧂 1 teaspoon of salt
- 1 cup of water
STEPS
1
Place the dumplings in a steaming basket with boiling steam and steam them for about 5 minutes.
2
Whisk the eggs in a bowl, then add water and salt and mix well.
3
Pour the egg mixture over the steamed dumplings in the steamer, cover with a lid, and steam for another 10 minutes.
NUTRIENTS
Per 1 serving🔥
220
Calories
- 12gProtein
- 18gCarbs
- 8gFats
đź’ˇ Tips
You can use a microwave instead of a steamer. However, use a cover to prevent the egg mixture from splattering.Add vegetables to the steamed eggs for a more nutritious dish.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.