CookGo
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Squid Strips Butter Stir-fry

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 2 handfuls squid strips
    • 🧈 3 tbsp butter
    • 🧂 1-2 tbsp sugar
    • A pinch of parsley powder

STEPS

1

Prepare 2 handfuls of squid strips and cut them into bite-sized pieces using scissors.

2

Rinse the squid strips once in water and squeeze out the moisture thoroughly.

3

Heat a frying pan and add 3 tbsp of butter. Let the butter melt slightly.

4

Add the squid strips to the pan and stir-fry until the butter is absorbed.

5

Add 1-2 tbsp of sugar to the pan. Adjust the sweetness to your preference.

6

Continue stir-frying for another minute until the sugar dissolves completely.

7

Transfer the squid strips to a serving dish and sprinkle parsley powder for garnish.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 20g
    Fats

💡 Tips

Serve immediately for the best flavor and texture.Pair with a cold beer for a perfect snack.You can substitute parsley with other herbs like chives or skip it entirely.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.