CookGo
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Spicy Tuna Stir-fried Udon

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🐟 1 can spicy tuna
    • 🧅 1/2 onion
    • 🍜 1 pack udon noodles
    • 2 chili peppers

STEPS

1

Chop the chili peppers and onion finely.

2

Heat a frying pan and sauté the chopped vegetables lightly.

3

Add the entire can of spicy tuna to the pan and stir-fry together.

4

Add pre-cooked udon noodles to the pan and stir-fry on low heat.

5

Serve the spicy tuna stir-fried udon hot and enjoy!

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 25g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

💡 Tips

You can substitute udon noodles with ramen or soba for variety.Adjust the chili pepper quantity based on your spice tolerance.For added flavor, drizzle sesame oil before serving.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.