CookGo
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Spicy Stir-Fried Ramen

Cost $3, save $4

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Noodles

    • 🍜 1 pack of ramen noodles

  • Vegetables

    • 🥕 1/4 cup shredded carrot
    • 🌱 2 tablespoons chopped green onion

  • Seasonings

    • 🌶 1 tablespoon gochujang
    • 🍬 1 teaspoon brown sugar
    • 1 tablespoon sesame oil

STEPS

1

Cook the ramen slightly underdone and drain the water.

2

Heat sesame oil in a pan and stir-fry green onions for aroma.

3

Add shredded carrots and briefly stir-fry.

4

Add the cooked ramen and prepared seasonings, mixing well.

5

Transfer to a plate and garnish with sesame seeds if desired.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 9g
    Protein
  • 50g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

For more heat, add fresh chili peppers.You can add leftover vegetables from the fridge.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.