CookGo
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Spicy Shrimp Vegetable Fried Rice

Cost $15, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $15

INGREDIENTS

  • Seafood

    • 🦐 200g shrimp (peeled)

  • Dairy Products

    • 🧀 50g mozzarella cheese

  • Grains

    • 🍚 2 cups cooked rice

  • Eggs and Dairy Products

    • 🥚 2 eggs

  • Seasonings

    • 1 tablespoon chili powder

STEPS

1

Heat some oil in a frying pan and stir-fry the shrimp until its surface turns golden.

2

Remove the shrimp from the pan, add the rice, chili powder, and eggs, then mix everything and stir-fry.

3

Add mozzarella cheese, place the shrimp on top, and lightly stir-fry over low heat.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 25g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

💡 Tips

Cold rice is ideal for making fried rice.You can substitute chili powder with chili paste.If the dish tastes bland, you can add some soy sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.