CookGo
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Spicy Kimchi Bibim Noodles

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 1 handful kimchi
    • 2 servings somen noodles
    • 1 green chili

  • Seasonings

    • 1 tbsp red pepper powder
    • 1 tbsp gochujang
    • 🧂 1 tbsp sugar
    • 1 tbsp corn syrup
    • 🧄 0.3 tbsp minced garlic
    • 2 tbsp vinegar
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds

STEPS

1

Chop the kimchi into small pieces and mix with all the seasonings.

2

Boil water and add the somen noodles. Cook for 4 minutes and 30 seconds.

3

Rinse the cooked noodles under cold water and gently rub to remove excess starch.

4

Add the noodles to the seasoned kimchi mixture.

5

Plate the noodles and garnish with thinly sliced green chili.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 8g
    Protein
  • 60g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use fresh kimchi for a tangy and vibrant flavor.Adjust the spice level by adding more or less chili or gochujang.Serve immediately for the best texture and taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.