CookGo
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Spicy Fried Chili Pancakes with Buldak Sauce

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 10 chopped chilies

  • Flour

    • 50g pancake flour

  • Liquid

    • đź’§ 90ml water

  • Sauce

    • 1 tbsp Buldak sauce

  • Oil

    • 3 tbsp cooking oil

STEPS

1

Chop the chilies into small pieces.

2

Mix pancake flour, water, Buldak sauce, and chopped chilies to create a batter.

3

Heat cooking oil in a frying pan over high heat and fry the batter until golden brown.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 6g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Adjust the amount of Buldak sauce to control the spice level.Serve with a cooling side dish like yogurt or cucumber salad to balance the heat.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.