CookGo
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Spicy Beef Curry

Cost $15, save $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Beef and Vegetables

    • 🥩 Beef 500g (diced)
    • 🧅 Onions 2 pcs (sliced)
    • 🥕 Carrot 1 pc (sliced)
    • 🥔 Potatoes 2 pcs (diced)

  • Spices and Condiments

    • Curry Powder 2 tbsp
    • 🧄 Garlic 2 cloves (minced)
    • Ginger 1 pc (minced)
    • Tomato Puree 1 cup
    • Coconut Milk 1 cup
    • 🧂 Salt 1 tsp
    • Chili Flakes 1 tsp

STEPS

1

Heat oil in a large pot and sauté the onions, garlic, and ginger.

2

Add the beef and sear until browned all over.

3

Add the carrots and potatoes, and sauté for another 2 minutes.

4

Add curry powder, salt, and chili flakes, and sauté for 1 minute to release the aromas.

5

Add tomato puree and coconut milk, and simmer on low heat for 30 minutes.

6

Adjust seasoning before serving and plate the dish.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 28g
    Protein
  • 35g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Adjust the spiciness according to your preference by modifying the amount of curry powder.If coconut milk is unavailable, you can substitute it with regular milk.Omit the chili flakes if you want to reduce the heat level.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.