CookGo
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Spanish Omelette with Potatoes and Carrots

Cost $10, save $6

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Eggs

    • 🥚 Eggs 4 pcs

  • Vegetables

    • 🥔 Potatoes 2 pcs (sliced)
    • 🥕 Carrot 1 pc (chopped)

  • Additional Seasonings

    • 🧂 Salt 1 tsp
    • Black pepper to taste

STEPS

1

Slice the potatoes thinly, heat olive oil in a frying pan, and lightly stir-fry them.

2

Add the chopped carrots and stir-fry together.

3

Break the eggs into a bowl, season with salt and black pepper, and mix well.

4

Add the stir-fried potatoes and carrots to the egg mixture and mix thoroughly.

5

Return everything to the frying pan and cook until both sides are set.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 10g
    Protein
  • 25g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Heat the pan well to cook the omelette evenly.If the pan is old, finishing in the oven is fine too.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.