CookGo
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Spam Perilla Leaf Pancakes

Cost $8, save $5

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 120g spam, sliced into 6 pieces
    • 6 perilla leaves
    • 🥚 2 eggs, lightly beaten
    • 3 tbsp flour

STEPS

1

Slice the spam into 6 equal pieces.

2

Lightly beat the eggs; no need to make them completely smooth.

3

Wash the perilla leaves thoroughly and remove excess water.

4

Coat both sides of the perilla leaves evenly with flour.

5

Wrap each spam slice with a perilla leaf, ensuring the front side of the leaf faces outward.

6

Dip the wrapped spam slices into the beaten eggs, coating evenly.

7

Heat a pan with enough oil and cook the wrapped spam slices on medium heat until golden brown on both sides.

8

Place the cooked spam pancakes on paper towels to remove excess oil.

9

Arrange the spam perilla leaf pancakes neatly on a plate and serve.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 20g
    Protein
  • 15g
    Carbs
  • 25g
    Fats

đź’ˇ Tips

Use fresh perilla leaves for better flavor and texture.Adjust the heat carefully to avoid overcooking or burning.Pair with a dipping sauce like soy sauce or chili paste for added flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.