CookGo
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Spaghetti with Meat Sauce

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🍝 250g Spaghetti
    • 🥩 200g Ground Beef
    • 🧅 1 Onion (finely chopped)

  • Sauce & Seasoning

    • 🧄 2 cloves Garlic (minced)
    • 2 tbsp Olive Oil
    • 🍅 400g Tomato Puree
    • 🧂 1/2 tsp Salt
    • A pinch of Pepper

  • Garnish

    • 🧀 Parmesan Cheese (optional)
    • A pinch of Parsley (chopped)

STEPS

1

Boil the spaghetti according to package instructions and drain the water.

2

Heat olive oil in a pan and sauté garlic and onion.

3

Add ground beef and cook over medium heat until fully cooked.

4

Add tomato puree, salt, and pepper, then simmer the sauce for 10 minutes.

5

Combine the cooked spaghetti with the sauce and plate.

6

Finish by sprinkling Parmesan cheese and chopped parsley on top.

NUTRIENTS

Per 1 serving

🔥

430

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Spaghetti can be frozen for later. Reheat in the microwave before eating.To increase vegetable intake, finely chop carrots or celery and add them to the sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.