CookGo
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Spaghetti Bolognese

Cost $15, save $10

Source: Recommended by CookGo

  • 35 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • Spaghetti 300g

  • Meat

    • 🥩 Ground beef 300g

  • Vegetables

    • 🧅 Onion 1 (finely chopped)
    • 🥕 Carrot 1 (finely chopped)
    • Celery 1 (finely chopped)

  • Seasonings

    • 🍅 Canned tomatoes 1 can
    • Olive oil 2 tablespoons
    • 🧂 Salt a pinch
    • Black pepper a pinch

STEPS

1

Finely chop the onion, carrot, and celery.

2

Heat olive oil in a frying pan and sauté the vegetables.

3

Add the ground beef and cook until it is fully browned.

4

Add the canned tomatoes and simmer for about 15 minutes on low heat.

5

Cook the spaghetti in a separate pot. Add a pinch of salt when it's done cooking.

6

Mix the cooked spaghetti with the sauce and serve.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 60g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Make extra sauce and store it in the freezer for convenience.Adding Parmesan cheese enhances the flavor to a more authentic taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.