Soymilk Scrambled Eggs
Cost $2, save $4
Source: Recommended by CookGo
- 10 Min
- 1 Servings
- $2
Soymilk Scrambled Eggs
Cost $2, save $4
Source: Recommended by CookGo
- 10 Min
- 1 Servings
- $2
INGREDIENTS
Main Ingredients
- 🥚 2 eggs
- 🥛 2 tablespoons of milk
- 50g of firm tofu
STEPS
1
Crack the eggs into a bowl, add the milk, and mix well.
2
Crumble the tofu into small pieces by hand and add it to the egg mixture.
3
Heat a small amount of oil in a frying pan over medium heat. Slowly stir-fry the egg mixture while gently stirring.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 12gProtein
- 2gCarbs
- 8gFats
đź’ˇ Tips
Add a small amount of salt or pepper to taste as desired.It also tastes great when placed on bread.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.