CookGo
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Soy Sauce Seasoning Base

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Seasoning

    • 🧅 2 tbsp chopped scallion
    • 1 tbsp sesame oil
    • 1/2 tbsp plum syrup
    • 1/2 tbsp perilla oil
    • A dash of black pepper
    • 🍬 1 tbsp sugar
    • 1-2 tbsp chili powder
    • 1 tbsp sesame seeds
    • 🧄 1/2 tbsp minced garlic
    • 3-5 tbsp soy sauce

STEPS

1

Wash and chop scallions finely.

2

Combine scallions, sesame oil, plum syrup, perilla oil, black pepper, sugar, chili powder, sesame seeds, minced garlic, and soy sauce in a bowl.

3

Mix all ingredients thoroughly until well combined.

4

Store the seasoning in an airtight container for later use.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 1g
    Protein
  • 5g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

This soy sauce seasoning can be used for various dishes like bibimbap, tofu, or as a dipping sauce for pancakes.Feel free to omit or substitute ingredients like perilla oil or plum syrup based on availability.Prepare in larger quantities and store for convenience.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.