CookGo
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Sour Cream Waffles

Cost $5, save $8

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Liquid Ingredients

    • đź’§ 1 cup water
    • ½ cup sour cream
    • ½ cup plain yogurt
    • ÂĽ teaspoon white vinegar

  • Dry Ingredients

    • 🌾 2 cups all-purpose flour
    • 2 teaspoons baking powder
    • 1 teaspoon baking soda
    • 🧂 ½ teaspoon salt

  • Other Ingredients

    • 🥚 2 eggs, beaten

STEPS

1

In a bowl, mix together water, sour cream, yogurt, and vinegar.

2

Sift flour into a separate, large bowl; stir in baking powder, baking soda, and salt.

3

Add sour cream mixture and eggs to flour mixture; blend until smooth.

4

Cook on a lightly greased waffle iron until golden brown; lift off with a fork.

NUTRIENTS

Per 1 serving

🔥

345

Calories

  • 12g
    Protein
  • 52g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Make sure your waffle iron is properly preheated to ensure even cooking and crisp edges.For added flavor, consider mixing some vanilla extract or cinnamon into the batter.Leftover waffles can be frozen and reheated in a toaster for quick meals.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.