CookGo
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Soft and Tasty Potato Cheese Pancakes

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥔 3 potatoes
    • 🧀 2 mozzarella cheese sticks
    • 🍬 1 tbsp sugar
    • 🧂 A pinch of salt

STEPS

1

Peel the potatoes and cut them into quarters.

2

Cut the mozzarella cheese sticks into 12 pieces.

3

Steam the potatoes for 20–25 minutes until soft.

4

Mash the steamed potatoes in a bowl.

5

Mix the mashed potatoes with 1 tbsp sugar and a pinch of salt to form a dough.

6

Shape the dough into round balls and insert a piece of cheese in the center.

7

Flatten the balls into pancake shapes.

8

Heat a greased pan and cook the pancakes until golden brown on both sides.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 35g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

Serve warm for the best cheese pull effect.You can add herbs like parsley or chives to the dough for extra flavor.Store leftovers in the fridge and reheat in a pan for a crispy texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.