CookGo
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Simple Stir-fried Tomato and Eggs

Cost $3.5, save $7

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3.5

INGREDIENTS

  • Vegetables

    • 🍅 2 medium-sized tomatoes (roughly chopped)

  • Eggs and Dairy Products

    • 🥚 3 eggs

  • Seasonings

    • 🧂 1/2 teaspoon salt
    • 1 teaspoon soy sauce
    • 1/2 teaspoon sugar
    • 1 tablespoon cooking oil

STEPS

1

Heat cooking oil in a frying pan, scramble the beaten eggs over medium heat until half-cooked, then set them aside.

2

In the same pan, add a little more oil, lightly stir-fry the tomatoes, and season with salt, sugar, and soy sauce.

3

Return the scrambled eggs to the pan and briefly mix them with the tomatoes.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 8g
    Protein
  • 4g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Choose fresh tomatoes for better taste, as the recipe relies on simple ingredients.Adjust the amount of soy sauce and sugar to suit your preference.Serve alongside white rice for a more satisfying meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.