CookGo
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Simple Stir-fried Pork and Eggs

Cost $6, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Meat

    • 🐖 Pork 200g (sliced thinly)
  • Eggs

    • 🥚 Eggs 2

STEPS

1

Add the pork to a heated frying pan and stir-fry over medium heat.

2

Break the eggs into a bowl, beat them, and add to the stir-fried pork.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 25g
    Protein
  • 2g
    Carbs
  • 20g
    Fats

💡 Tips

Freezing pork allows for longer storage.Eggs are low in calories but high in protein, making them very satisfying.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.