Simple Stir-fried Chicken and Cabbage

Name: Simple Stir-fried Chicken and Cabbage
Total time: 15 min
Yield: 2 Servings
Ingredients: 🍗 Chicken breast 200g (cut into bite-sized pieces); 🥬 Cabbage 1/4 head (roughly chopped); Soy sauce 1 tablespoon; Mirin 1 tablespoon; 🧂 Salt 1/2 teaspoon; Grated ginger 1 teaspoon; Vegetable oil 1 tablespoon

Cost $6, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$6

Simple Stir-fried Chicken and Cabbage

Cost $6, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$6

INGREDIENTS

Main Ingredients
- 🍗 Chicken breast 200g (cut into bite-sized pieces)
- 🥬 Cabbage 1/4 head (roughly chopped)
Seasonings
- Soy sauce 1 tablespoon
- Mirin 1 tablespoon
- 🧂 Salt 1/2 teaspoon
- Grated ginger 1 teaspoon
- Vegetable oil 1 tablespoon

STEPS

Heat vegetable oil in a frying pan. Add bite-sized chicken breast pieces and cook over medium heat.

Add cabbage to the pan and lightly stir-fry.

Add soy sauce, mirin, and grated ginger, mixing thoroughly to ensure the flavors blend.

Serve onto a plate and enjoy!

NUTRIENTS

Per 1 serving

🔥

300

Calories

25g
Protein
10g
Carbs
10g
Fats

💡 Tips

Add leftover vegetables from your refrigerator to enhance the volume.Switch to chicken thigh for a juicier result.Save extra portions for next day's lunchbox—convenient and easy to store.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.