CookGo
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Simple Oyako Don

Cost $6.5, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6.5

INGREDIENTS

  • Ingredients

    • 🍗 Chicken thigh 150g
    • 🥚 Eggs 2 pcs
    • đź§… Onion 1/2 (thinly sliced)
    • Broth 1/2 cup
    • Soy sauce 2 tablespoons
    • Mirin 2 tablespoons
    • 🍚 Cooked rice for 2 servings

STEPS

1

Cut the chicken thighs into bite-sized pieces.

2

Thinly slice the onion.

3

Add broth, soy sauce, and mirin to a pot, bring to a boil, and add the onion to simmer.

4

Once the onion is tender, add the chicken and simmer until cooked through.

5

Pour beaten eggs into the pot, cover, and heat until eggs become half-cooked.

6

Serve rice in a bowl and place the topping on it.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 25g
    Protein
  • 60g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Reduce the heat when adding eggs to avoid mistakes.Finish by garnishing with spring onions or seaweed for a colorful touch.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.