CookGo
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Simple Egg Fried Rice

Cost $3, save $5

Source: Recommended by CookGo

  • 10 Min
  • 1 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🥚 2 eggs
    • 🧅 1/4 cup chopped green onion

  • Seasonings

    • 🧂 1 pinch salt
    • 1/4 tsp black pepper
    • 🍅 2 tbsp ketchup

STEPS

1

Crack 2 eggs into a bowl, add chopped green onion and a pinch of salt, then whisk together.

2

Heat a pan with oil, pour in the egg mixture, and stir quickly to cook the eggs.

3

Add cooked rice to the pan, sprinkle black pepper, and stir-fry until well combined.

4

Add ketchup to taste, stir-fry until the rice is evenly coated.

5

Serve hot and enjoy your simple egg fried rice.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 45g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use leftover rice for better texture.Add vegetables like peas or carrots for extra nutrition.Adjust seasoning to suit your taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.