CookGo
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Simple Breakfast with Natto and Nori

Cost $2, save $5

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $2

INGREDIENTS

  • Main Ingredients

    • 納豆 1パック
    • 焼き海苔 1枚
    • 醤油 小さじ1
    • 🍚 ご飯 1膳(150g)

STEPS

1

Add the attached sauce and soy sauce to the natto and mix well.

2

Cut the roasted nori into easy-to-eat sizes using scissors.

3

Place the natto on top of the warm rice, scatter the nori, and it's ready to serve.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 9g
    Protein
  • 28g
    Carbs
  • 4g
    Fats

💡 Tips

To enhance the flavor of the nori, you can add a small amount of sesame oil.For a variation in taste, you can add chopped green onions or a raw egg.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.