Simple Braised Napa Cabbage
Cost $3, save $8
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $3
Simple Braised Napa Cabbage
Cost $3, save $8
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $3
INGREDIENTS
Vegetables
- 1/4 head of napa cabbage (about 300g)
Seasonings
- 2 tablespoons soy sauce
- 2 tablespoons mirin
- 1 cup dashi stock
STEPS
1
Cut the napa cabbage into bite-sized pieces.
2
Add dashi stock, soy sauce, and mirin to a pot and heat over medium heat.
3
Add the napa cabbage to the pot and simmer until tender (about 5 minutes).
NUTRIENTS
Per 1 serving🔥
50
Calories
- 2gProtein
- 10gCarbs
- 0gFats
đź’ˇ Tips
Let it cool before eating for better flavor absorption and a tastier dish.It's convenient for meal prepping and can be stored in the fridge for 2–3 days.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.