CookGo
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Simple Bacon and Eggs

Cost $4, save $6

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $4

INGREDIENTS

  • Ingredients

    • 🥓 2 slices of bacon
    • 🥚 1 egg

STEPS

1

Place the bacon strips in a frying pan and cook over medium heat for about 2 minutes.

2

Flip the bacon and cook for another 2 minutes until crispy on the other side.

3

Remove the bacon, leaving some oil in the pan, and crack the egg into the pan.

4

Cook the egg for about 1–2 minutes until it reaches your preferred doneness, and serve it with the bacon on a plate.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 14g
    Protein
  • 1g
    Carbs
  • 14g
    Fats

đź’ˇ Tips

Using the bacon fat to cook the egg enhances its flavor.You can optionally top with black pepper or parsley for extra flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.