CookGo
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Simple and Delicious Braised Potatoes

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥔 2 potatoes

  • Seasonings

    • 2 tbsp soy sauce
    • 0.5 tbsp oyster sauce
    • 3 tbsp corn syrup
    • 🧄 0.5 tbsp minced garlic

STEPS

1

Cut the potatoes into bite-sized pieces and soak them in water for at least 30 minutes to remove excess starch.

2

Heat oil in a pan and lightly cook the potatoes.

3

Add 0.5 tbsp of minced garlic and cook further.

4

Add water to the pan, just enough to cover the potatoes slightly.

5

Add 2 tbsp soy sauce, 0.5 tbsp oyster sauce, and 3 tbsp corn syrup.

6

Stir the mixture thoroughly to coat the potatoes evenly.

7

Sprinkle sesame seeds and continue to braise the potatoes.

8

Cook until the water evaporates completely and the potatoes are well-braised.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 5g
    Protein
  • 40g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

You can substitute corn syrup with honey or sugar for a different sweetness profile.Serve as a side dish with rice or other main courses.Adjust the seasoning to your taste by adding more soy sauce or oyster sauce.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.