Simple Acorn Jelly Salad

Name: Simple Acorn Jelly Salad
Total time: 15 min
Yield: 2 Servings
Ingredients: 1 block acorn jelly; 2 tsp soy sauce; 🍬 1/2 tsp sugar; 1 tsp sesame oil; 🌰 1 tsp sesame seeds; 1 handful seaweed flakes

Cost $5, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$5

Simple Acorn Jelly Salad

Cost $5, save $10

Source: Recommended by CookGo

15 Min
2 Servings
$5

INGREDIENTS

Main Ingredients
- 1 block acorn jelly
- 2 tsp soy sauce
- 🍬 1/2 tsp sugar
- 1 tsp sesame oil
- 🌰 1 tsp sesame seeds
- 1 handful seaweed flakes

STEPS

Boil water and soak the acorn jelly for 2 minutes.

Cut the acorn jelly into bite-sized cubes.

Mix soy sauce and seaweed flakes in a bowl.

Add sesame seeds and gently toss the mixture.

Add sesame oil and sugar, then mix everything together.

NUTRIENTS

Per 1 serving

🔥

150

Calories

2g
Protein
10g
Carbs
5g
Fats

💡 Tips

Acorn jelly is naturally low in calories, making it a great light side dish.You can add chopped green onions or chili flakes for extra flavor.Store leftovers in the fridge for up to 2 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.