Simmered Pumpkin (Boiled Pumpkin Dish)

Name: Simmered Pumpkin (Boiled Pumpkin Dish)
Total time: 10 min
Yield: 2 Servings
Ingredients: 🎃 1/4 pumpkin, cut into bite-sized pieces; 🥢 1 tbsp soy sauce; 🧂 1 tbsp sugar; 1 tbsp mirin; 1 pinch dashi powder; 💧 100 ml water

Cost $5, save $10

Source: Recommended by CookGo

10 Min
2 Servings
$5

Simmered Pumpkin (Boiled Pumpkin Dish)

Cost $5, save $10

Source: Recommended by CookGo

10 Min
2 Servings
$5

INGREDIENTS

Vegetables
- 🎃 1/4 pumpkin, cut into bite-sized pieces
Condiments
- 🥢 1 tbsp soy sauce
- 🧂 1 tbsp sugar
- 1 tbsp mirin
Seasonings
- 1 pinch dashi powder
Liquids
- 💧 100 ml water

STEPS

Cut the pumpkin into bite-sized pieces.

Mix soy sauce, sugar, mirin, dashi powder, and water in a deep microwave-safe container.

Add the pumpkin pieces to the container, cover tightly with plastic wrap, and microwave at 600W for 5 minutes.

Remove the container, stir to flip the pumpkin pieces, and microwave again at 600W for 2 minutes.

NUTRIENTS

Per 1 serving

🔥

120

Calories

2g
Protein
25g
Carbs
0g
Fats

💡 Tips

Use fresh pumpkin for better texture and flavor.Adjust the sweetness by reducing or increasing the sugar amount.This dish pairs well with rice or as a side for a Japanese meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.