CookGo
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Simmered Potatoes

Cost $5, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥔 3 medium potatoes (300g)

  • Liquids

    • đź’§ 150cc water
    • 1 tbsp soy sauce

  • Seasonings

    • 1 tbsp sake
    • 1 tbsp mirin
    • 🍬 1/2 tbsp sugar
    • 1/3 tsp dashi powder

STEPS

1

Cut the potatoes into large bite-sized pieces. Soak them in water and drain.

2

In a pot, mix water and the seasonings (sake, mirin, sugar, dashi powder). Add the potatoes and heat over medium heat until boiling. Cover and simmer on low heat for 7–8 minutes. Add soy sauce and mix. Cover again and cook for another 5 minutes, flipping the potatoes occasionally.

3

Uncover the pot and gently stir occasionally while cooking over medium-high heat for 1 minute to reduce the liquid slightly.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 3g
    Protein
  • 30g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

This dish is perfect for meal prep as it tastes great even when cold.You can substitute dashi powder with vegetable stock for a vegetarian option.Adjust the sugar and soy sauce to your taste preference.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.