
Shrimp Udon Stir-Fry
Cost $8, save $7
Source: Recommended by CookGo
- 20 Min
- 2 Servings
- $8
Shrimp Udon Stir-Fry
Cost $8, save $7
Source: Recommended by CookGo
- 20 Min
- 2 Servings
- $8
INGREDIENTS
Basic Ingredients
- 🥚 2 eggs
- 🧅 1 onion (chopped)
- 🥔 1/2 potato (diced)
- 200g udon noodles (boiled)
- 🍤 150g cocktail shrimp
STEPS
1
Stir-fry onions and potatoes in olive oil in the pan.
2
Add the cocktail shrimp and cook for about 3 minutes.
3
Add the boiled udon noodles to the pan and stir-fry together.
4
Add eggs to the pan and scramble them while stir-frying.
5
Season with salt and pepper to taste, and the dish is complete.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 25gProtein
- 55gCarbs
- 12gFats
💡 Tips
You can substitute udon noodles with other types of noodles.Add fresh vegetables for a healthier dish.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.