CookGo
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Shrimp Seaweed Soup

Cost $8, save $5

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seaweed

    • 1 cup dried seaweed

  • Shrimp

    • 🦐 200g shrimp

  • Liquid

    • 💧 4 cups water

  • Seasoning

    • 2 tbsp fish sauce
    • 2 stock cubes
    • 1 tsp sesame oil

STEPS

1

Soak the dried seaweed in water and wash thoroughly.

2

Defrost the shrimp if frozen.

3

Add seaweed, shrimp, and sesame oil to a pot and sauté briefly.

4

Pour in water and bring to a boil.

5

Add stock cubes and season with fish sauce.

6

Serve the soup in bowls and enjoy.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 20g
    Protein
  • 5g
    Carbs
  • 3g
    Fats

💡 Tips

Use fresh shrimp for a more vibrant taste.Prepare the seaweed in advance to save time in the morning.This soup pairs well with steamed rice for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.