CookGo
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Shrimp Fried Rice

Cost $12, save $8

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🍚 2 cups of rice
    • 🍤 200g of shrimp (peeled)
    • 🥚 2 eggs
    • 🧅 1/2 onion (chopped)

  • Seasonings

    • 1 tablespoon of soy sauce
    • 🧂 A pinch of salt
    • 1 tablespoon of cooking oil

STEPS

1

Heat the pan and add cooking oil, then stir-fry the chopped onion.

2

Add shrimp and stir-fry together.

3

Break the eggs on one side of the pan and scramble them.

4

Add rice and soy sauce, then mix evenly while stir-frying.

5

Season with salt and it's ready to serve.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Using leftover rice makes the fried rice fluffier.You can substitute shrimp with chicken or other seafood for variety.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.