CookGo
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Shrimp Bacon Rolls

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Seafood

    • 🍤 6 peeled shrimp

  • Meat

    • 🥓 3 slices of bacon

  • Seasoning

    • 1 tbsp sake
    • 🧂 Salt and pepper to taste

  • Oil

    • 1 tbsp olive oil

STEPS

1

Place peeled shrimp in a bowl, add sake, salt, and pepper, and massage to coat. Cut bacon slices in half lengthwise.

2

Place one shrimp on a bacon slice and roll it around the shrimp. Secure with a toothpick.

3

Heat olive oil in a frying pan over medium heat. Add the rolls and cook until shrimp changes color, turning to cook both sides. Adjust seasoning with salt and pepper.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 12g
    Protein
  • 1g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Serve as an appetizer or pair with a salad for a light meal.Use fresh shrimp for better taste and texture.Experiment with different seasonings like garlic powder or paprika.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.