CookGo
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Shrimp and Sunny Lettuce Cheese Salad

Cost $8, save $5

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 🦐 100g peeled shrimp

  • Vegetables

    • 🥬 5 leaves sunny lettuce
    • 🥑 1/2 avocado
    • 1 tbsp dried wakame

  • Condiments

    • 🍋 1 tsp lemon juice

  • Cheese Dressing

    • 36g cream cheese
    • 🥛 2 tbsp milk
    • 1 tbsp mayonnaise
    • 🍋 1/2 tsp lemon juice
    • 🧄 1/3 tsp grated garlic
    • 🧂 Pinch of salt and pepper

STEPS

1

Tear sunny lettuce into bite-sized pieces. Remove the pit and peel the avocado, cut into 1cm cubes, and sprinkle with lemon juice. Rehydrate wakame in plenty of water and drain.

2

Boil water in a pot, add peeled shrimp, and cook for about 2 minutes until the color changes and fully cooked. Drain and let cool.

3

In a bowl, mix cream cheese until smooth, then add the remaining cheese dressing ingredients and combine.

4

Arrange sunny lettuce, avocado, wakame, and shrimp on a plate, then drizzle with cheese dressing.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh shrimp for better flavor.Adjust the amount of dressing based on personal preference.Chill the salad before serving for a refreshing taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.