CookGo
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Shrimp and Avocado Cheese Spring Rolls

Cost $8, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 🦐 4 frozen peeled shrimp

  • Vegetables

    • 🥑 1/2 avocado, diced

  • Dairy

    • 🧀 2 baby cheese pieces

  • Wraps

    • 2 spring roll wrappers

  • Condiments

    • 1 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper
    • 🍋 1/2 tsp lemon juice

  • Cooking Oil

    • Enough salad oil for frying

  • Binding

    • 1/2 tsp flour
    • 💧 1/2 tsp water

STEPS

1

Dice the baby cheese and avocado into 1cm cubes.

2

In a bowl, mix avocado, cheese, shrimp, mayonnaise, salt, pepper, and lemon juice.

3

Place the filling onto the spring roll wrapper, roll tightly, and seal the edge with the flour-water mixture.

4

Heat salad oil in a pan to 170°C and fry the spring rolls until golden brown.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 12g
    Protein
  • 15g
    Carbs
  • 18g
    Fats

💡 Tips

Use ripe avocado for a creamy texture.Serve with a dipping sauce like sweet chili or soy sauce for added flavor.Ensure the oil is hot enough to achieve a crispy texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.