CookGo
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Shiso-Flavored Potato Salad

Cost $6, save $4

Source: Recommended by CookGo

  • 20 Min
  • 4 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🥔 Potatoes 4 pcs
    • 🥚 Eggs 2 pcs (hard-boiled)
    • 🥛 Milk 1/4 cup

  • Seasonings & Aromatics

    • Shiso leaves 8 pcs (thinly sliced)
    • 🧂 Salt 1 tsp
    • Pepper As needed

STEPS

1

Boil the potatoes with skin on, then peel them once softened.

2

Place the boiled potatoes in a bowl and mash them with a fork.

3

Add milk, salt, pepper, and thinly sliced shiso, then mix.

4

Finally, chop the hard-boiled eggs roughly and sprinkle on top to finish.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 6g
    Protein
  • 25g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

The potato type matters: Use waxy potatoes for creaminess, or starchy ones for a fluffy texture.Prepare ahead and chill for a refreshing cold salad on a busy evening.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.