CookGo
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Shishito Peppers and Chirimen Jako Salad

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 2 tbsp chirimen jako
    • 14 shishito peppers

  • Seasonings

    • 1/2 tbsp vinegar
    • 1/2 tbsp sesame oil
    • 🧂 1/4 tsp salt
    • 1 tsp white sesame seeds

STEPS

1

Mix all the seasonings (☆) in a bowl.

2

Cut off the stems of the shishito peppers using kitchen scissors and slice them diagonally in half. Add them to the bowl.

3

Add chirimen jako to the bowl and mix well. Cover the bowl loosely with plastic wrap and microwave at 600W for 2 minutes and 30 seconds.

4

Let the dish cool to room temperature before serving.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 6g
    Protein
  • 4g
    Carbs
  • 8g
    Fats

💡 Tips

This dish pairs well with rice or as a side for grilled meats.You can substitute chirimen jako with other small dried fish or omit for a vegetarian option.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.