CookGo
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Shiitake Mushroom with Shiso and Cheese Bake

Cost $5, save $10

Source: Recommended by CookGo

  • 5 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🍄 4 shiitake mushrooms
    • 4 shiso leaves

  • Condiments

    • 1 tbsp mayonnaise
    • 1 tsp soy sauce

  • Cheese

    • 🧀 Cheese for pizza, as needed

STEPS

1

Remove the stems from the shiitake mushrooms and finely chop the shiso leaves.

2

Mix mayonnaise, soy sauce, and chopped shiso leaves together to create a sauce.

3

Place the sauce and pizza cheese on top of the shiitake mushrooms. Bake in a toaster oven until the cheese is golden brown.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 7g
    Protein
  • 5g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use fresh shiitake mushrooms for the best texture and flavor.Pair this dish with sake or white wine for a perfect appetizer experience.Experiment with different types of cheese for varied flavor profiles.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.