CookGo
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Scrambled Eggs with Chicken Breast

Cost $7, save $4

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Main Ingredients

    • 🥚 Eggs 3
    • 🥛 Milk 30ml
    • Chicken breast 150g

  • Seasonings

    • 🧂 Salt a pinch
    • Pepper a pinch
    • Olive oil 1 tablespoon

STEPS

1

Cut the chicken breast into small dice and season with salt and pepper.

2

In a bowl, mix the eggs and milk well with a whisk.

3

Heat olive oil in a frying pan and stir-fry the chicken breast until its color changes.

4

Once the chicken is cooked through, add the egg mixture and stir gently but quickly to cook.

5

Cook the eggs until they reach a soft, fluffy consistency, then serve.

NUTRIENTS

Per 1 serving

🔥

230

Calories

  • 25g
    Protein
  • 2g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

When adding the egg mixture, ensure the chicken hasn’t cooled completely by acting quickly.Leftover ingredients can be stored and used in future meals.Adding vegetables is a great way to improve the nutritional balance.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.