Scrambled Eggs
Cost $1.5, save $3
Source: Recommended by CookGo
- 5 Min
- 1 Servings
- $1.5
Scrambled Eggs
Cost $1.5, save $3
Source: Recommended by CookGo
- 5 Min
- 1 Servings
- $1.5
INGREDIENTS
Basic Ingredients
- 🥚 2 eggs
- 🧂 1 teaspoon of salt
- 🧈 1 tablespoon of butter
STEPS
1
Crack the eggs into a bowl, add salt, and whisk well.
2
Heat the pan over medium heat and melt the butter.
3
Pour the whisked eggs into the pan and stir gently as they cook.
NUTRIENTS
Per 1 serving🔥
220
Calories
- 15gProtein
- 1gCarbs
- 18gFats
💡 Tips
For a lighter taste, you can use olive oil instead of butter.Leftover scrambled eggs can be used as a sandwich filling.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.