CookGo
recipe image

Scrambled Eggs

Cost $0.6, save $4

Source: Recommended by CookGo

  • 5 Min
  • 1 Servings
  • $0.6

INGREDIENTS

  • Main Ingredients

    • 🥚 Eggs, 2 pieces
    • 🥛 2 tablespoons of milk
  • Seasonings

    • 🧂 A pinch of salt
    • 🧈 1 teaspoon of butter

STEPS

1

Mix the eggs with milk and salt thoroughly.

2

Preheat the pan on medium-low heat and melt the butter.

3

Pour the egg mixture into the pan and cook gently with chopsticks or a spatula.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 10g
    Protein
  • 2g
    Carbs
  • 12g
    Fats

💡 Tips

Using cream instead of milk can create a richer texture.Scrambled eggs should be cooked slowly for the best softness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.