CookGo
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Sautéed Zucchini

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • Zucchini 2 (thinly sliced)

  • Seasonings

    • Olive oil 1 tablespoon
    • 🧂 Salt, a pinch
    • Black pepper, a pinch

STEPS

1

Slice the zucchini thinly.

2

Heat a pan over medium heat and add olive oil.

3

Add the zucchini and sauté for about 3 minutes on each side.

4

Season with salt and black pepper.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 2g
    Protein
  • 6g
    Carbs
  • 7g
    Fats

💡 Tips

If the zucchini is large, cut it in half before slicing for easier handling.Sprinkle chopped parsley at the end for extra color.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.