Sautéed Ground Meat and Onion
Cost $8, save $5
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $8
Sautéed Ground Meat and Onion
Cost $8, save $5
Source: Recommended by CookGo
- 15 Min
- 2 Servings
- $8
INGREDIENTS
Main Ingredients
- Ground meat 200g
- 🧅 Onion 1 (finely chopped)
Seasonings
- 🧂 Salt to taste
- Black pepper to taste
- Soy sauce 1 tablespoon
STEPS
1
Heat a frying pan over medium heat and sauté the ground meat. Break it up as it cooks evenly.
2
Add the onion and sauté until translucent.
3
Season with salt, black pepper, and soy sauce. Mix lightly to finish.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 20gProtein
- 10gCarbs
- 15gFats
💡 Tips
It’s recommended to serve this over white rice for a rice bowl style meal.You can substitute onion with green onion or bell pepper for variations.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.