CookGo
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Sautéed Ground Meat

Cost $6.0, save $4.5

Source: Recommended by CookGo

  • 20 Min
  • 3 Servings
  • $6.0

INGREDIENTS

  • Meat

    • 🍖 Ground meat 300g

  • Seasonings

    • 🥢 Soy sauce 1 tablespoon
    • 🧄 Garlic 1 clove (minced)
    • Ginger 1 piece (grated)
    • Cooking oil 1 tablespoon
    • 🍬 Sugar 1 teaspoon
    • 🧂 Salt to taste

STEPS

1

Heat oil in a frying pan and sauté garlic and ginger until fragrant.

2

Add ground meat and stir-fry well over medium heat.

3

Add soy sauce, sugar, and salt to adjust the flavor.

4

Mix lightly to finish, turn off the heat, and serve on a plate.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 5g
    Carbs
  • 10g
    Fats

💡 Tips

You can add leftover vegetables from your fridge for variations.This dish can be made with just one pan, making cleanup easy.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.