CookGo
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Sausage Gangjeong (Sweet and Spicy Sausage)

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 250g Vienna sausages
    • Sesame seeds or crushed peanuts, as needed

  • Seasoning

    • 1/2 tbsp ketchup
    • 1/2 tbsp soy sauce
    • 1 tbsp corn syrup
    • 🍬 1 tbsp sugar
    • 🧄 1 tsp minced garlic
    • 1/2 tsp sriracha sauce

STEPS

1

Mix all seasoning ingredients in a bowl and set aside.

2

Make cross-shaped cuts (+) at one end of each sausage.

3

Blanch the sausages in boiling water briefly, then drain and remove excess water.

4

Heat a pan with ample oil and pan-fry the sausages until crispy.

5

Add the seasoning mixture to the pan and simmer until the sauce thickens and coats the sausages. Sprinkle sesame seeds or crushed peanuts before serving.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 25g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

For a healthier option, use turkey or chicken sausages.Adjust the sriracha sauce to your preferred spice level.Serve with steamed rice for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.