CookGo
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Sausage Gangjeong

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🌭 250g Vienna sausages
    • 🥜 A small amount of chopped peanuts

  • Sauce

    • 🧂 1 tbsp sugar
    • 1 tbsp corn syrup
    • 1/2 tbsp soy sauce
    • 🍅 1/2 tbsp ketchup
    • đź’§ 2 tbsp water
    • 🧄 1/2 tbsp minced garlic

STEPS

1

Make cross-shaped cuts at the ends of the Vienna sausages.

2

Blanch the sausages in boiling water for about 1 minute.

3

Heat oil in a pan and fry the sausages until crispy.

4

Mix the sauce ingredients in the pan and stir well.

5

Add chopped peanuts to the pan and finish cooking.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 20g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Serve as a snack or pair with rice for a main dish.You can substitute peanuts with sesame seeds for a different texture.Adjust the sweetness of the sauce by adding more or less sugar.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.