CookGo
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Sausage and Spinach Tomato Sauce Pasta

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 1 Servings
  • $8

INGREDIENTS

  • Pasta

    • 🍝 80g spaghetti

  • Protein

    • 🌭 3 sausages

  • Vegetables

    • 🥬 1/4 bag spinach
    • 🧅 1/2 onion, sliced
    • 🧄 1 clove garlic, sliced

  • Liquid

    • đź’§ 500ml water

  • Oil

    • 1 tbsp olive oil

  • Tomato Sauce

    • 🧂 Pinch of salt and pepper
    • 🍅 1 tbsp ketchup
    • 🍅 100g canned tomatoes

STEPS

1

Cut spinach into 3cm pieces, slice onion thinly, cut sausages into bite-sized pieces, and slice garlic.

2

Heat olive oil in a pan, add garlic, and sauté until fragrant. Add sausages and onion, cook until softened, then add spinach and stir-fry.

3

Add canned tomatoes, ketchup, and salt and pepper to the pan. Cook for 10 minutes, stirring occasionally.

4

Place spaghetti in a microwave-safe container, add salt and water, and microwave at 600W for 4 minutes longer than the package instructions.

5

Combine the cooked spaghetti with the tomato sauce, mix well, and serve with grated cheese on top.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 50g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Use fresh spinach for better flavor and texture.Adjust seasoning to taste, adding more salt or pepper if needed.For a creamier sauce, add a splash of cream or grated cheese while cooking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.